Bernese Carrot Salad
Ingredients: Carrots 66% from the region of Berne, apple juice 21%, water, apple vinegar, table salt, antioxidant (ascorbic acid, citric acid)
Weight: 500 g
Nutritional values per 100 g
Energy | 149 kJ (35 kcal) |
Total Fat | 0.2 g |
Saturated Fat | 0 g |
Total Carbohydrates | 6.8 g |
Sugars | 6.6 g |
Dietary Fibres | 1.7 g |
Protein | 0.5 g |
Salt | 1.1 g |
* 100g cover 70% of the reference quantity for adults